Winery Monte SchiavoAdeodato Rosso Conero
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Adeodato Rosso Conero from the Winery Monte Schiavo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adeodato Rosso Conero of Winery Monte Schiavo in the region of Marche is a powerful.
Wine flavors and olphactive analysis
On the nose the Adeodato Rosso Conero of Winery Monte Schiavo in the region of Marche often reveals types of flavors of earth, black fruit.
Food and wine pairings with Adeodato Rosso Conero
Pairings that work perfectly with Adeodato Rosso Conero
Original food and wine pairings with Adeodato Rosso Conero
The Adeodato Rosso Conero of Winery Monte Schiavo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables and madeira sauce, italian pasta or marinated veal skewers with herbs.
Details and technical informations about Winery Monte Schiavo's Adeodato Rosso Conero.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Adeodato Rosso Conero from Winery Monte Schiavo are 2008, 0, 2006
Informations about the Winery Monte Schiavo
The Winery Monte Schiavo is one of of the world's greatest estates. It offers 24 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
