Winery Monte Garuшампанское Белое Брют
Sparkling wine
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The шампанское Белое Брют of the Winery Monte Garu is in the top 20 of wines of Dagestan.
Food and wine pairings with шампанское Белое Брют
Pairings that work perfectly with шампанское Белое Брют
Original food and wine pairings with шампанское Белое Брют
The шампанское Белое Брют of Winery Monte Garu matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of magic marinade (for shrimps, scallops, fish...), parmesan and poppy seed tuiles (5th meeting) or wok of courgettes and carrots.
Details and technical informations about Winery Monte Garu's шампанское Белое Брют.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of шампанское Белое Брют from Winery Monte Garu are 0, 2014
Informations about the Winery Monte Garu
The Winery Monte Garu is one of of the world's greatest estates. It offers 5 wines for sale in the of Dagestan to come and discover on site or to buy online.
The wine region of Dagestan
The wine region of Dagestan of Russia. Wineries and vineyards like the Domaine Derbent Wine Company or the Domaine Derbent Wine Company produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Dagestan are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Dagestan often reveals types of flavors of earth, microbio or tree fruit.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
