
Winery Дербентское (Derbent)Каберне Совиньон (Cabernet Sauvignon)
This wine generally goes well with poultry, beef or lamb.
The Каберне Совиньон (Cabernet Sauvignon) of the Winery Дербентское (Derbent) is in the top 10 of wines of Dagestan.
Food and wine pairings with Каберне Совиньон (Cabernet Sauvignon)
Pairings that work perfectly with Каберне Совиньон (Cabernet Sauvignon)
Original food and wine pairings with Каберне Совиньон (Cabernet Sauvignon)
The Каберне Совиньон (Cabernet Sauvignon) of Winery Дербентское (Derbent) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, quick couscous or thai basil chicken.
Details and technical informations about Winery Дербентское (Derbent)'s Каберне Совиньон (Cabernet Sauvignon).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Каберне Совиньон (Cabernet Sauvignon) from Winery Дербентское (Derbent) are 2018, 0
Informations about the Winery Дербентское (Derbent)
The Winery Дербентское (Derbent) is one of of the world's greatest estates. It offers 22 wines for sale in the of Dagestan to come and discover on site or to buy online.
The wine region of Dagestan
The wine region of Dagestan of Russia. Wineries and vineyards like the Domaine Derbent Wine Company or the Domaine Derbent Wine Company produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Dagestan are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Dagestan often reveals types of flavors of earth, microbio or tree fruit.
The word of the wine: Vinification
Method and set of techniques for making wine.














