
Winery DerbendМадера
This wine generally goes well with poultry, beef or game (deer, venison).
The Мадера of the Winery Derbend is in the top 80 of wines of Dagestan.
Food and wine pairings with Мадера
Pairings that work perfectly with Мадера
Original food and wine pairings with Мадера
The Мадера of Winery Derbend matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb shoulder confit with harissa or rabbit provencale (mario style).
Details and technical informations about Winery Derbend's Мадера.
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Мадера from Winery Derbend are 1998, 0, 2016
Informations about the Winery Derbend
The Winery Derbend is one of of the world's greatest estates. It offers 12 wines for sale in the of Dagestan to come and discover on site or to buy online.
The wine region of Dagestan
The wine region of Dagestan of Russia. Wineries and vineyards like the Domaine Derbent Wine Company or the Domaine Derbent Wine Company produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Dagestan are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Dagestan often reveals types of flavors of earth, microbio or tree fruit.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.












