
Winery Monte dos PerdigoesAlentejano Tapada Do Fidalgo Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alentejano Tapada Do Fidalgo Tinto from the Winery Monte dos Perdigoes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejano Tapada Do Fidalgo Tinto of Winery Monte dos Perdigoes in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Alentejano Tapada Do Fidalgo Tinto of Winery Monte dos Perdigoes in the region of Alentejano often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Alentejano Tapada Do Fidalgo Tinto
Pairings that work perfectly with Alentejano Tapada Do Fidalgo Tinto
Original food and wine pairings with Alentejano Tapada Do Fidalgo Tinto
The Alentejano Tapada Do Fidalgo Tinto of Winery Monte dos Perdigoes matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, leg of lamb with baked potatoes or beef colombo bourguignon style.
Details and technical informations about Winery Monte dos Perdigoes's Alentejano Tapada Do Fidalgo Tinto.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Alentejano Tapada Do Fidalgo Tinto from Winery Monte dos Perdigoes are 2017, 2019, 2018, 2016 and 2015.
Informations about the Winery Monte dos Perdigoes
The Winery Monte dos Perdigoes is one of of the world's great estates. It offers 43 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.














