Winery Monte da CastelejaOrganic Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Organic Branco from the Winery Monte da Casteleja
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Organic Branco of Winery Monte da Casteleja in the region of Algarve is a .
Food and wine pairings with Organic Branco
Pairings that work perfectly with Organic Branco
Original food and wine pairings with Organic Branco
The Organic Branco of Winery Monte da Casteleja matches generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagne bolognaise (mascarpone), soft and inexpensive pasta gratin or shrimp curry (reunionese recipe).
Details and technical informations about Winery Monte da Casteleja's Organic Branco.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Informations about the Winery Monte da Casteleja
The Winery Monte da Casteleja is one of of the world's greatest estates. It offers 7 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
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The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
