Winery Montauto - Staccione Rosé

Winery MontautoStaccione Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Staccione Rosé of Winery Montauto is a pink wine from the region of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Montauto's Staccione Rosé.

Winemaker
Frederick Socciarelli
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danuta

A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.

Last vintages of this wine

Staccione Rosé - 2019
In the top 100 of of Tuscany wines
Average rating: 3.81110.50
Staccione Rosé - 2015
In the top 100 of of Tuscany wines
Average rating: 3.61110.50
Staccione Rosé - 0
In the top 100 of of Tuscany wines
Average rating: 3.51110.50

The best vintages of Staccione Rosé from Winery Montauto are 2019, 2015, 0

Informations about the Winery Montauto

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Toscane

The Winery Montauto is one of of the world's great estates. It offers 16 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 65000 of of Italy wines
In the top 15000 of of Tuscany wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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