Winery MontautoBianco di Pitigliano Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianco di Pitigliano Superiore from the Winery Montauto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco di Pitigliano Superiore of Winery Montauto in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Bianco di Pitigliano Superiore
Pairings that work perfectly with Bianco di Pitigliano Superiore
Original food and wine pairings with Bianco di Pitigliano Superiore
The Bianco di Pitigliano Superiore of Winery Montauto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese soy and chicken noodles (wok style), quiche lorraine or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Montauto's Bianco di Pitigliano Superiore.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bianco di Pitigliano Superiore from Winery Montauto are 0, 2017
Informations about the Winery Montauto
The Winery Montauto is one of of the world's great estates. It offers 16 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
