Winery MontaioncinoBianco dell'Empolese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianco dell'Empolese from the Winery Montaioncino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco dell'Empolese of Winery Montaioncino in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Bianco dell'Empolese
Pairings that work perfectly with Bianco dell'Empolese
Original food and wine pairings with Bianco dell'Empolese
The Bianco dell'Empolese of Winery Montaioncino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat lasagna, vegan leek and tofu quiche or snowman in pudding.
Details and technical informations about Winery Montaioncino's Bianco dell'Empolese.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Informations about the Winery Montaioncino
The Winery Montaioncino is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
