Winery Montagnac3P Picpoul de Pinet
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the 3P Picpoul de Pinet from the Winery Montagnac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 3P Picpoul de Pinet of Winery Montagnac in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with 3P Picpoul de Pinet
Pairings that work perfectly with 3P Picpoul de Pinet
Original food and wine pairings with 3P Picpoul de Pinet
The 3P Picpoul de Pinet of Winery Montagnac matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon cannelloni, vegan leek and tofu quiche or turkey osso buco.
Details and technical informations about Winery Montagnac's 3P Picpoul de Pinet.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of 3P Picpoul de Pinet from Winery Montagnac are 2014, 2015
Informations about the Winery Montagnac
The Winery Montagnac is one of of the world's greatest estates. It offers 32 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
