Winery MonserratoSentidu Monica di Sardegna
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Sentidu Monica di Sardegna from the Winery Monserrato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sentidu Monica di Sardegna of Winery Monserrato in the region of Sardaigne is a powerful.
Food and wine pairings with Sentidu Monica di Sardegna
Pairings that work perfectly with Sentidu Monica di Sardegna
Original food and wine pairings with Sentidu Monica di Sardegna
The Sentidu Monica di Sardegna of Winery Monserrato matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, risotto of coquillettes with chorizo or lamb kebab.
Details and technical informations about Winery Monserrato's Sentidu Monica di Sardegna.
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Sentidu Monica di Sardegna from Winery Monserrato are 2015, 2014
Informations about the Winery Monserrato
The Winery Monserrato is one of of the world's great estates. It offers 39 wines for sale in the of Monica di Sardegna to come and discover on site or to buy online.
The wine region of Monica di Sardegna
The wine region of Monica di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Azienda Vitivinicola Cardedu or the Domaine Argiolas produce mainly wines red and pink. The most planted grape varieties in the region of Monica di Sardegna are Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Monica di Sardegna often reveals types of flavors of cherry, black fruit or citrus fruit and sometimes also flavors of tree fruit, floral or vegetal.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The word of the wine: Maccabeo
See macabeu.