Winery Monserrato1924 Isola dei Nuraghi Rosso
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the 1924 Isola dei Nuraghi Rosso from the Winery Monserrato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1924 Isola dei Nuraghi Rosso of Winery Monserrato in the region of Sardinia is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the 1924 Isola dei Nuraghi Rosso of Winery Monserrato in the region of Sardinia often reveals types of flavors of oak.
Food and wine pairings with 1924 Isola dei Nuraghi Rosso
Pairings that work perfectly with 1924 Isola dei Nuraghi Rosso
Original food and wine pairings with 1924 Isola dei Nuraghi Rosso
The 1924 Isola dei Nuraghi Rosso of Winery Monserrato matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), multicoloured butterfly pasta or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Monserrato's 1924 Isola dei Nuraghi Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of 1924 Isola dei Nuraghi Rosso from Winery Monserrato are 2012, 0
Informations about the Winery Monserrato
The Winery Monserrato is one of of the world's great estates. It offers 39 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
