Bodega Monasterio de CoriasValdemonje Verdejo Negro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Valdemonje Verdejo Negro of the Bodega Monasterio de Corias is in the top 10 of wines of Cangas.
Taste structure of the Valdemonje Verdejo Negro from the Bodega Monasterio de Corias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valdemonje Verdejo Negro of Bodega Monasterio de Corias in the region of Asturies is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Valdemonje Verdejo Negro
Pairings that work perfectly with Valdemonje Verdejo Negro
Original food and wine pairings with Valdemonje Verdejo Negro
The Valdemonje Verdejo Negro of Bodega Monasterio de Corias matches generally quite well with dishes of beef, pasta or veal such as recipes of savoyard matafans, spaghetti with salmon or pork tenderloin with onions.
Details and technical informations about Bodega Monasterio de Corias's Valdemonje Verdejo Negro.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Valdemonje Verdejo Negro from Bodega Monasterio de Corias are 2015, 0
Informations about the Bodega Monasterio de Corias
The Bodega Monasterio de Corias is one of of the world's greatest estates. It offers 19 wines for sale in the of Cangas to come and discover on site or to buy online.
The wine region of Cangas
The wine region of Cangas is located in the region of Asturies of Spain. Wineries and vineyards like the Domaine Bodega Monasterio de Corias or the Domaine Bodega Monasterio de Corias produce mainly wines red and white. The most planted grape varieties in the region of Cangas are Mencia, Verdejo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Cangas often reveals types of flavors of minerality, plum or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Asturies
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
