Bodega Monasterio de CoriasValdemonje Verdejo Negro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Valdemonje Verdejo Negro of the Bodega Monasterio de Corias is in the top 10 of wines of Cangas.
Taste structure of the Valdemonje Verdejo Negro from the Bodega Monasterio de Corias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valdemonje Verdejo Negro of Bodega Monasterio de Corias in the region of Asturies is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Valdemonje Verdejo Negro
Pairings that work perfectly with Valdemonje Verdejo Negro
Original food and wine pairings with Valdemonje Verdejo Negro
The Valdemonje Verdejo Negro of Bodega Monasterio de Corias matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), pasta with sausage or blanquette of veal.
Details and technical informations about Bodega Monasterio de Corias's Valdemonje Verdejo Negro.
Discover the grape variety: Négret Canourgue
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
Last vintages of this wine
The best vintages of Valdemonje Verdejo Negro from Bodega Monasterio de Corias are 2015, 0
Informations about the Bodega Monasterio de Corias
The Bodega Monasterio de Corias is one of of the world's greatest estates. It offers 19 wines for sale in the of Cangas to come and discover on site or to buy online.
The wine region of Cangas
The wine region of Cangas is located in the region of Asturies of Spain. Wineries and vineyards like the Domaine Bodega Monasterio de Corias or the Domaine Bodega Monasterio de Corias produce mainly wines red and white. The most planted grape varieties in the region of Cangas are Mencia, Verdejo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Cangas often reveals types of flavors of minerality, plum or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Asturies
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
