Bodega Monasterio de CoriasValdemonje Verdejo Negro

Red wine of Cangas of Asturies of Spain

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Valdemonje Verdejo Negro of Bodega Monasterio de Corias is a red wine from the region of Cangas of Asturies.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Valdemonje Verdejo Negro of the Bodega Monasterio de Corias is in the top 10 of wines of Cangas.

Taste structure of the Valdemonje Verdejo Negro from the Bodega Monasterio de Corias

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Valdemonje Verdejo Negro of Bodega Monasterio de Corias in the region of Asturies is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Valdemonje Verdejo Negro

Pairings that work perfectly with Valdemonje Verdejo Negro

Original food and wine pairings with Valdemonje Verdejo Negro

Pasta

The Valdemonje Verdejo Negro of Bodega Monasterio de Corias matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed peppers, pasta gratin with courgettes and ham or sauté of veal with olives (corsica).

Details and technical informations about Bodega Monasterio de Corias's Valdemonje Verdejo Negro.

Winery

Bodega Monasterio de Corias

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Jurançon blanc

Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.

Last vintages of this wine

Valdemonje Verdejo Negro - 2015

In the top 10 of of Cangas wines

Average rating: 3.8

The best vintages of Valdemonje Verdejo Negro from Bodega Monasterio de Corias are 2015

Informations about the Bodega Monasterio de Corias

The winery offers 21 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Jose Pastor Selections.

It is in the top 10 of the best estates in the region

It is located in Cangas in the region of Asturies

The Bodega Monasterio de Corias is one of of the world's greatest estates. It offers 19 wines for sale in the of Cangas to come and discover on site or to buy online.

In the top 25000 of of Spain wines

In the top 10 of of Cangas wines

In the top 200000 of red wines

In the top 300000 wines of the world

The wine region of Cangas

The wine region of Cangas is located in the region of Asturies of Spain. Wineries and vineyards like the Domaine Bodega Monasterio de Corias or the Domaine Bodega Monasterio de Corias produce mainly wines red and white. The most planted grape varieties in the region of Cangas are Mencia, Verdejo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Cangas often reveals types of flavors of minerality, plum or earth and sometimes also flavors of microbio, oak or spices.

The wine region of Asturies

Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.

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