Winery Vinedo de Alto MontanaNibias Barrica No. 5
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Nibias Barrica No. 5 of the Winery Vinedo de Alto Montana is in the top 10 of wines of Cangas.
Taste structure of the Nibias Barrica No. 5 from the Winery Vinedo de Alto Montana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nibias Barrica No. 5 of Winery Vinedo de Alto Montana in the region of Asturies is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nibias Barrica No. 5 of Winery Vinedo de Alto Montana in the region of Asturies often reveals types of flavors of earth.
Food and wine pairings with Nibias Barrica No. 5
Pairings that work perfectly with Nibias Barrica No. 5
Original food and wine pairings with Nibias Barrica No. 5
The Nibias Barrica No. 5 of Winery Vinedo de Alto Montana matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with vongoles (flat clams), mussels with cream or zucchini quiche.
Details and technical informations about Winery Vinedo de Alto Montana's Nibias Barrica No. 5.
Discover the grape variety: Babic
Powerful, structured reds with an ink-dark robe, firm tannins and a dense, sun-drenched palate of intense ripe blackfruit (blackberry, black cherry), plum, Mediterranean herbs, garrigue, spices and balsamic notes. Fine ageing potential. Star of great Dalmatian coast reds, mainly around Primošten, Šibenik and Skradin on karst soils. Native Croatian grape of Dalmatia, identity signature of the Adriatic littoral.
Last vintages of this wine
The best vintages of Nibias Barrica No. 5 from Winery Vinedo de Alto Montana are 2014, 0
Informations about the Winery Vinedo de Alto Montana
The Winery Vinedo de Alto Montana is one of of the world's greatest estates. It offers 2 wines for sale in the of Cangas to come and discover on site or to buy online.
The wine region of Cangas
DOP in south-western Asturias (Cangas del Narcea, Allande, Ibias…), heroic viticulture on mountain terraces (350-700 m) on slopes over 30%, cool Atlantic climate. Albarín Blanco is the native signature white: taut and aromatic with citrus, white flowers, green apple and an Atlantic mineral touch. Mencía is the signature red with red fruits, herbs and pepper notes, supple tannins. Albarín Negro, Carrasquín and Verdejo Negro are rare endemic reds.
The wine region of Asturies
Green region of the Spanish Atlantic north-west, with heroic mountain viticulture (350–700 m, slopes >30%) on schist soils in the south-west, a cool oceanic climate. Albarín Blanco is the autochthonous white king: taut with citrus, white flowers, green apple and an Atlantic mineral note. Mencía leads in reds with red fruits, herbs and supple tannins. Albarín Negro, Carrasquín and Verdejo Negro are rare endemic reds.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
