Bodega Monasterio de CoriasEscolinas Albarín Blanco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Escolinas Albarín Blanco of the Bodega Monasterio de Corias is in the top 10 of wines of Cangas.
Taste structure of the Escolinas Albarín Blanco from the Bodega Monasterio de Corias
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escolinas Albarín Blanco of Bodega Monasterio de Corias in the region of Asturies is a with a nice freshness.
Food and wine pairings with Escolinas Albarín Blanco
Pairings that work perfectly with Escolinas Albarín Blanco
Original food and wine pairings with Escolinas Albarín Blanco
The Escolinas Albarín Blanco of Bodega Monasterio de Corias matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of tagliatelle with fresh salmon, pasta with mussels or tuna, pepper and tomato quiche.
Details and technical informations about Bodega Monasterio de Corias's Escolinas Albarín Blanco.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Last vintages of this wine
The best vintages of Escolinas Albarín Blanco from Bodega Monasterio de Corias are 2018, 0
Informations about the Bodega Monasterio de Corias
The Bodega Monasterio de Corias is one of of the world's greatest estates. It offers 19 wines for sale in the of Cangas to come and discover on site or to buy online.
The wine region of Cangas
The wine region of Cangas is located in the region of Asturies of Spain. Wineries and vineyards like the Domaine Bodega Monasterio de Corias or the Domaine Bodega Monasterio de Corias produce mainly wines red and white. The most planted grape varieties in the region of Cangas are Mencia, Verdejo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Cangas often reveals types of flavors of minerality, plum or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Asturies
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
