Bodega Monasterio de CoriasFinca los Frailes
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Finca los Frailes of the Bodega Monasterio de Corias is in the top 5 of wines of Cangas.
Taste structure of the Finca los Frailes from the Bodega Monasterio de Corias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca los Frailes of Bodega Monasterio de Corias in the region of Asturies is a powerful.
Food and wine pairings with Finca los Frailes
Pairings that work perfectly with Finca los Frailes
Original food and wine pairings with Finca los Frailes
The Finca los Frailes of Bodega Monasterio de Corias matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, thai coconut chicken with black mushrooms or veal cutlets with savoy tomme.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Finca los Frailes from Bodega Monasterio de Corias are 2012, 2015, 2011, 2018 and 2016.
Informations about the Bodega Monasterio de Corias
The Bodega Monasterio de Corias is one of of the world's greatest estates. It offers 19 wines for sale in the of Cangas to come and discover on site or to buy online.
The wine region of Cangas
The wine region of Cangas is located in the region of Asturies of Spain. Wineries and vineyards like the Domaine Bodega Monasterio de Corias or the Domaine Bodega Monasterio de Corias produce mainly wines red and white. The most planted grape varieties in the region of Cangas are Mencia, Verdejo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Cangas often reveals types of flavors of minerality, plum or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Asturies
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The word of the wine: Botrytis
Fungus that causes grape rot.
