Winery Monaci CamaldolesiBorbotto
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Borbotto from the Winery Monaci Camaldolesi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borbotto of Winery Monaci Camaldolesi in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Borbotto
Pairings that work perfectly with Borbotto
Original food and wine pairings with Borbotto
The Borbotto of Winery Monaci Camaldolesi matches generally quite well with dishes of beef, lamb or veal such as recipes of savoyard matafans, baekenofe (alsatian meat stew) or festive chinese fondue.
Details and technical informations about Winery Monaci Camaldolesi's Borbotto.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Borbotto from Winery Monaci Camaldolesi are 2017, 2015, 2011, 2007 and 2012.
Informations about the Winery Monaci Camaldolesi
The Winery Monaci Camaldolesi is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
