Winery Moillard-Grivot - Chablis Grand Cru 'Grenouilles'

Winery Moillard-GrivotChablis Grand Cru 'Grenouilles'

The Chablis Grand Cru 'Grenouilles' of Winery Moillard-Grivot is a white wine from the region of Chablis Grand Cru 'Grenouilles' of Burgundy.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Moillard-Grivot's Chablis Grand Cru 'Grenouilles'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Moillard-Grivot

The winery offers 253 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Moillard.
It is in the top 679 of the best estates in the region
It is located in Chablis Grand Cru 'Grenouilles' in the region of Burgundy

The Winery Moillard-Grivot is one of wineries to follow in Chablis Grand Cru 'Grenouilles'.. It offers 217 wines for sale in the of Chablis Grand Cru 'Grenouilles' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Chablis Grand Cru 'Grenouilles'

The wine region of Chablis Grand Cru 'Grenouilles' is located in the region of Chablis Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Paul & Benoit Droin or the Domaine Les Vaux Sereins produce mainly wines white and red. The most planted grape varieties in the region of Chablis Grand Cru 'Grenouilles' are Chardonnay et Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chablis Grand Cru 'Grenouilles' often reveals types of flavors of non oak, lemon or stone and sometimes also flavors of white peach, green apple or pear.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

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