The Winery Miro of Unknow region

Winery Miro
The winery offers 21 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 2176 of the estates of Unknow region.
It is located in Unknow region

The Winery Miro is one of the best wineries to follow in Région inconnue.. It offers 21 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Miro wines

Looking for the best Winery Miro wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Miro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Miro wines with technical and enological descriptions.

The top red wines of Winery Miro

Food and wine pairings with a red wine of Winery Miro

How Winery Miro wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with carrots, tomatoes, zucchini, potatoes stuffed moroccan style with... or quiche lorraine.

Organoleptic analysis of red wines of Winery Miro

On the nose the red wine of Winery Miro. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, earth or spices. In the mouth the red wine of Winery Miro. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Miro

  • 2015With an average score of 4.23/5
  • 2017With an average score of 4.18/5
  • 2014With an average score of 4.17/5
  • 2012With an average score of 4.15/5
  • 2018With an average score of 4.09/5
  • 2016With an average score of 4.08/5

The grape varieties most used in the red wines of Winery Miro.

  • Zinfandel
  • Cabernet Sauvignon
  • Pinot Noir
  • Petite Sirah
  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Unknow region

This is not a known wine region.

The top pink wines of Winery Miro

Food and wine pairings with a pink wine of Winery Miro

How Winery Miro wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of barbecued prime rib with coarse salt or gratin of ratatouille with comté cheese.

The grape varieties most used in the pink wines of Winery Miro.

  • Grenache

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Miro

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Miro.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

News about Winery Miro and wines from the region

Mouton Rothschild reveals 2020 label by Peter Doig

Considered one of the most renowned living figurative painters, Peter Doig was commissioned to create the Mouton Rothschild 2020 label by the Bordeaux first growth’s owners, Philippe Sereys de Rothschild, Camille Sereys de Rothschild and Julien de Beaumarchais de Rothschild. The official unveiling ceremony happened last night (30 November) in Bordeaux’s Palais de la Bourse, which revealed both the original artwork and the newly-printed label on a large-format bottle. Introducing the artist ...

Château Mouton Rothschild reveals 2019 label

Château Mouton Rothschild has unveiled the latest iteration of its collection of unique, artist-designed labels. Contemporary artists such as Salvador Dalí, César Baldaccini, Joan Miró, Marc Chagall, Pablo Picasso, and Andy Warhol, have been illustrating Château Mouton Rothschild labels since the 1945 vintage. The label of Château Mouton Rothschild’s 2019 vintage was designed by Berlin-based, Icelandic-Danish artist Olafur Eliasson, who works in a range of fields from painting to digital media. ...

Drinks industry ramps up efforts to raise money in aid of Ukraine crisis

In addition to the fine wine auctions reported on previously by Decanter, further initiatives have been set up to raise money for those in crisis. UK-based wine importer Les Caves de Pyrene has been helping to relocate families fleeing from war-torn Ukraine and settle them in safe havens across Europe, in accommodation provided by the importer’s European winemakers. To help cover the logistical costs of relocating families, the importer has announced it will hold a fundraising auction and charit ...

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.