The Winery Amista Vineyards of North Coast of California

The Winery Amista Vineyards is one of the best wineries to follow in North Coast.. It offers 21 wines for sale in of North Coast to come and discover on site or to buy online.
Looking for the best Winery Amista Vineyards wines in North Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Amista Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Amista Vineyards wines with technical and enological descriptions.
How Winery Amista Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), doner kebab or rabbit with leeks.
On the nose the red wine of Winery Amista Vineyards. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or microbio. In the mouth the red wine of Winery Amista Vineyards. is a powerful.
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
How Winery Amista Vineyards wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison leg in casserole, merguez with lentils or veal tagine with preserved lemons and saffron.
How Winery Amista Vineyards wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops on a bed of leeks, preparation of the olives (black olives in brine) or tonkinese soup (vietnam).
On the nose the sparkling wine of Winery Amista Vineyards. often reveals types of flavors of tree fruit, red fruit.
Character of a wine combining a good constitution (structure and flesh) with warmth.
How Winery Amista Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with curry and honey, cod rougail or quiche lorraine.
On the nose the white wine of Winery Amista Vineyards. often reveals types of flavors of oak, microbio. In the mouth the white wine of Winery Amista Vineyards. is a powerful with a nice freshness.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Amista Vineyards wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of bernard's potée, navarin of lamb or chicken fajitas.
On the nose the pink wine of Winery Amista Vineyards. often reveals types of flavors of black fruit.
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
Planning a wine route in the of North Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Amista Vineyards.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.