Winery MinardiCossyrino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Cossyrino from the Winery Minardi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cossyrino of Winery Minardi in the region of Sicily is a powerful.
Food and wine pairings with Cossyrino
Pairings that work perfectly with Cossyrino
Original food and wine pairings with Cossyrino
The Cossyrino of Winery Minardi matches generally quite well with dishes of beef, pasta or lamb such as recipes of caramelized beef with onions, risotto of coquillettes with chorizo or moroccan lamb stew.
Details and technical informations about Winery Minardi's Cossyrino.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Cossyrino from Winery Minardi are 0
Informations about the Winery Minardi
The Winery Minardi is one of of the world's great estates. It offers 12 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
