
Winery MilesiPoderi le Cinte Curtefranca Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Poderi le Cinte Curtefranca Bianco from the Winery Milesi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poderi le Cinte Curtefranca Bianco of Winery Milesi in the region of Lombardia is a powerful.
Food and wine pairings with Poderi le Cinte Curtefranca Bianco
Pairings that work perfectly with Poderi le Cinte Curtefranca Bianco
Original food and wine pairings with Poderi le Cinte Curtefranca Bianco
The Poderi le Cinte Curtefranca Bianco of Winery Milesi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fideuà (paella with pasta and fish), spaghetti with squid ink (italy) or cold vegetable cake.
Details and technical informations about Winery Milesi's Poderi le Cinte Curtefranca Bianco.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Poderi le Cinte Curtefranca Bianco from Winery Milesi are 0
Informations about the Winery Milesi
The Winery Milesi is one of of the world's greatest estates. It offers 13 wines for sale in the of Curtefranca to come and discover on site or to buy online.
The wine region of Curtefranca
The wine region of Curtefranca is located in the region of Franciacorta of Lombardie of Italy. Wineries and vineyards like the Domaine Ca' del Bosco or the Domaine Castello di Gussago produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Curtefranca are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Curtefranca often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of non oak, microbio or tree fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














