Winery Miguel MerinoUnnum
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Unnum of the Winery Miguel Merino is in the top 80 of wines of Rioja.
Taste structure of the Unnum from the Winery Miguel Merino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Unnum of Winery Miguel Merino in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Unnum of Winery Miguel Merino in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Unnum
Pairings that work perfectly with Unnum
Original food and wine pairings with Unnum
The Unnum of Winery Miguel Merino matches generally quite well with dishes of beef, lamb or veal such as recipes of american fillet (belgian-style beef tartar), trapper's barbecue or mouse of lamb with thyme.
Details and technical informations about Winery Miguel Merino's Unnum.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Unnum from Winery Miguel Merino are 2006, 2002, 2011, 2010 and 2008.
Informations about the Winery Miguel Merino
The Winery Miguel Merino is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Filtration
Clarification of the wine using filters.
