Bodegas Miguel CalatayudVegaval Plata Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Vegaval Plata Merlot from the Bodegas Miguel Calatayud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vegaval Plata Merlot of Bodegas Miguel Calatayud in the region of Castille is a powerful.
Food and wine pairings with Vegaval Plata Merlot
Pairings that work perfectly with Vegaval Plata Merlot
Original food and wine pairings with Vegaval Plata Merlot
The Vegaval Plata Merlot of Bodegas Miguel Calatayud matches generally quite well with dishes of beef, lamb or veal such as recipes of kafta bil saniyeh (lebanese dish), chaouia lamb or simple and fragrant roast veal.
Details and technical informations about Bodegas Miguel Calatayud's Vegaval Plata Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Bodegas Miguel Calatayud
The Bodegas Miguel Calatayud is one of of the world's great estates. It offers 22 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.