
Bodegas Miguel CalatayudTrebolé de Vegaval Blanco
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Trebolé de Vegaval Blanco
Pairings that work perfectly with Trebolé de Vegaval Blanco
Original food and wine pairings with Trebolé de Vegaval Blanco
The Trebolé de Vegaval Blanco of Bodegas Miguel Calatayud matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked sardines with garlic, mussels with curry or quiche with leeks and fresh salmon from flo.
Details and technical informations about Bodegas Miguel Calatayud's Trebolé de Vegaval Blanco.
Discover the grape variety: Onchette
A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.
Last vintages of this wine
The best vintages of Trebolé de Vegaval Blanco from Bodegas Miguel Calatayud are 0
Informations about the Bodegas Miguel Calatayud
The Bodegas Miguel Calatayud is one of of the world's greatest estates. It offers 22 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Naturé
See savagnin.














