Bodegas Miguel CalatayudVegaval Plata Reserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vegaval Plata Reserva from the Bodegas Miguel Calatayud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vegaval Plata Reserva of Bodegas Miguel Calatayud in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Vegaval Plata Reserva of Bodegas Miguel Calatayud in the region of Castille often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Vegaval Plata Reserva
Pairings that work perfectly with Vegaval Plata Reserva
Original food and wine pairings with Vegaval Plata Reserva
The Vegaval Plata Reserva of Bodegas Miguel Calatayud matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with mushrooms, lamb roast with lavender or veal tagine with carrots and dried apricots.
Details and technical informations about Bodegas Miguel Calatayud's Vegaval Plata Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vegaval Plata Reserva from Bodegas Miguel Calatayud are 2011, 2014, 2013, 2006 and 0.
Informations about the Bodegas Miguel Calatayud
The Bodegas Miguel Calatayud is one of of the world's greatest estates. It offers 22 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
