The Winery Mickael Delanoue of Saint-Nicolas-de-Bourgueil of Loire Valley

Winery Mickael Delanoue
The winery offers 7 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 116 of the estates of Loire Valley.
It is located in Saint-Nicolas-de-Bourgueil in the region of Loire Valley

The Winery Mickael Delanoue is one of the best wineries to follow in Saint-Nicolas-de-Bourgueil.. It offers 7 wines for sale in of Saint-Nicolas-de-Bourgueil to come and discover on site or to buy online.

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Top Winery Mickael Delanoue wines

Looking for the best Winery Mickael Delanoue wines in Saint-Nicolas-de-Bourgueil among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mickael Delanoue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mickael Delanoue wines with technical and enological descriptions.

The top red wines of Winery Mickael Delanoue

Food and wine pairings with a red wine of Winery Mickael Delanoue

How Winery Mickael Delanoue wines pair with each other generally quite well with dishes of lamb, vegetarian or poultry such as recipes of uzbek pilaf, spinach and goat cheese quiche or chicken with olives in a couscousier.

Organoleptic analysis of red wines of Winery Mickael Delanoue

In the mouth the red wine of Winery Mickael Delanoue. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Mickael Delanoue.

  • Cabernet Franc

Discovering the wine region of Saint-Nicolas-de-Bourgueil

The wine region of Saint-Nicolas-de-Bourgueil is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Yannick Amirault or the Domaine Sebastien David produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Nicolas-de-Bourgueil are Cabernet franc, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Nicolas-de-Bourgueil often reveals types of flavors of cherry, stone or grass and sometimes also flavors of game, cheese or graphite.

In the mouth of Saint-Nicolas-de-Bourgueil is a powerful with a nice freshness. We currently count 189 estates and châteaux in the of Saint-Nicolas-de-Bourgueil, producing 418 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Nicolas-de-Bourgueil go well with generally quite well with dishes of beef, pork or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Mickael Delanoue

Planning a wine route in the of Saint-Nicolas-de-Bourgueil? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mickael Delanoue.

Discover the grape variety: Bombino blanc

This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.