Mermoud VigneronsCuvée Noémie
Red wine
This wine is a blend of 4 varietals which are the Ancellotta, the Gamaret, the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Cuvée Noémie
Pairings that work perfectly with Cuvée Noémie
Original food and wine pairings with Cuvée Noémie
The Cuvée Noémie of Mermoud Vignerons matches generally quite well with dishes of beef, veal or pork such as recipes of korean bibimbap, old-fashioned pork roll or ollada (catalonia).
Details and technical informations about Mermoud Vignerons's Cuvée Noémie.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Cuvée Noémie from Mermoud Vignerons are 2017, 0
Informations about the Mermoud Vignerons
The Mermoud Vignerons is one of of the world's greatest estates. It offers 18 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
