The Winery Melen is one of the world's great estates. It offers 49 wines for sale in of Thrace to come and discover on site or to buy online.
Looking for the best Winery Melen wines in Thrace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Melen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Melen wines with technical and enological descriptions.
How Winery Melen wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, lamb tagine with prunes or sun wheat.
On the nose the red wine of Winery Melen. often reveals types of flavors of spices, black fruit or non oak and sometimes also flavors of oak, red fruit or earth.
The wine region of Thrace of Turkey. Wineries and vineyards like the Domaine Vino Dessera or the Domaine Sarafin produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
We currently count 5 estates and châteaux in the of Thrace, producing 22 different wines in conventional, organic and biodynamic agriculture. The wines of Thrace go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Melen wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of alsatian bäckeoffe, couscous of meat and fish or makrouna salsa (tunisian pastry).
On the nose the pink wine of Winery Melen. often reveals types of flavors of red fruit.
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
How Winery Melen wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon and zucchini gratin, seafood and mushroom quiche or express kiwi and chocolate tartlet.
On the nose the white wine of Winery Melen. often reveals types of flavors of microbio, citrus fruit.
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
Planning a wine route in the of Thrace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Melen.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
