
Winery Medici ErmeteLibesco Reggiano Lambrusco
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Libesco Reggiano Lambrusco
Pairings that work perfectly with Libesco Reggiano Lambrusco
Original food and wine pairings with Libesco Reggiano Lambrusco
The Libesco Reggiano Lambrusco of Winery Medici Ermete matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of vegetable planter, irish tartiflette or cream and ham ravioli.
Details and technical informations about Winery Medici Ermete's Libesco Reggiano Lambrusco.
Discover the grape variety: Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
Informations about the Winery Medici Ermete
The Winery Medici Ermete is one of of the world's great estates. It offers 67 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














