Winery McKinney Family VineyardVogelzang Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vogelzang Vineyard Sauvignon Blanc from the Winery McKinney Family Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vogelzang Vineyard Sauvignon Blanc of Winery McKinney Family Vineyard in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Vogelzang Vineyard Sauvignon Blanc
Pairings that work perfectly with Vogelzang Vineyard Sauvignon Blanc
Original food and wine pairings with Vogelzang Vineyard Sauvignon Blanc
The Vogelzang Vineyard Sauvignon Blanc of Winery McKinney Family Vineyard matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish fondue, tuna, pepper and tomato quiche or goat cheese and caramelized leek muffins.
Details and technical informations about Winery McKinney Family Vineyard's Vogelzang Vineyard Sauvignon Blanc.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Winery McKinney Family Vineyard
The Winery McKinney Family Vineyard is one of of the world's great estates. It offers 22 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.
The wine region of Happy Canyon of Santa Barbara
The wine region of Happy Canyon of Santa Barbara is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Grassini or the Domaine Crown Point produce mainly wines red, white and pink. The most planted grape varieties in the region of Happy Canyon of Santa Barbara are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Happy Canyon of Santa Barbara often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of vegetal, cranberry or tropical fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
