The Winery Mauricio Lorca is one of the best wineries to follow in Mendoza.. It offers 127 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Mauricio Lorca wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mauricio Lorca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mauricio Lorca wines with technical and enological descriptions.
How Winery Mauricio Lorca wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with vegetables, baekenofe (alsatian meat stew) or ham and cheese omelette.
On the nose the red wine of Winery Mauricio Lorca. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Mauricio Lorca. is a powerful.
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity.
The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine.
Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.
Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget.
In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.
How Winery Mauricio Lorca wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of delicious thai chicken, zucchini quiche or chorizo rillettes.
On the nose the white wine of Winery Mauricio Lorca. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Mauricio Lorca. is a with a nice freshness.
How Winery Mauricio Lorca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, sophie's tuna cake or quiche without pastry.
On the nose the sparkling wine of Winery Mauricio Lorca. often reveals types of flavors of tree fruit.
Protected geographical indication. Equivalent to vin de pays in European regulations.
How Winery Mauricio Lorca wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of piglet shoulder with melting baked apples, pasta with broccoli or cucumber skin julienne.
On the nose the pink wine of Winery Mauricio Lorca. often reveals types of flavors of red fruit.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
How Winery Mauricio Lorca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork orloff, irish tartiflette or currywurst.
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mauricio Lorca.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
