Winery Mauricio LorcaLamita Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lamita Syrah from the Winery Mauricio Lorca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lamita Syrah of Winery Mauricio Lorca in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lamita Syrah
Pairings that work perfectly with Lamita Syrah
Original food and wine pairings with Lamita Syrah
The Lamita Syrah of Winery Mauricio Lorca matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, berber giblet frying pan or alice's rabbit.
Details and technical informations about Winery Mauricio Lorca's Lamita Syrah.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Lamita Syrah from Winery Mauricio Lorca are 2017
Informations about the Winery Mauricio Lorca
The Winery Mauricio Lorca is one of of the world's great estates. It offers 93 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Slim
A thin wine, lacking flesh and body.
