Winery MontbenaySyrah Grand Cru
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah Grand Cru of the Winery Montbenay is in the top 40 of wines of Mont-sur-Rolle.
Taste structure of the Syrah Grand Cru from the Winery Montbenay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Grand Cru of Winery Montbenay in the region of Vaud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah Grand Cru
Pairings that work perfectly with Syrah Grand Cru
Original food and wine pairings with Syrah Grand Cru
The Syrah Grand Cru of Winery Montbenay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, slippers with lamb or rabbit in foil.
Details and technical informations about Winery Montbenay's Syrah Grand Cru.
Discover the grape variety: Rosé du Var
Lively, fruity rosés with a pale to bright pink colour, supple palate and preserved acidity, showing signature aromas of red fruits (strawberry, raspberry, cherry), flowers and Mediterranean notes. Airy Provençal profile, best drunk young. Preserved for its heritage value, it contributes to the rosé identity of Provençal viticulture among the ancient cultivars studied for their genetic interest. Rare French pink variety native to Provence, grown in confidential quantities in the Var.
Informations about the Winery Montbenay
The Winery Montbenay is one of of the world's greatest estates. It offers 17 wines for sale in the of Mont-sur-Rolle to come and discover on site or to buy online.
The wine region of Mont-sur-Rolle
Millennium-old AOC of La Côte in Vaud on the shores of Lake Geneva (~250 ha across 3 communes): signature Chasselas as ruling white (70%) — ample and well-structured profile, fruity and mineral with linden, honey, citrus and white flowers, touch of lemon and fresh minerality, signature velvety finesse reflecting terroir. Rocky subsoils, clays, molasses and Rhône glacial alluvions. Warm lake winds, mild protected climate, ample structure and full palate.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
