Winery Montbenay - Assemblage de Nobles Cépage Rouges

Winery MontbenayAssemblage de Nobles Cépage Rouges

The Assemblage de Nobles Cépage Rouges of Winery Montbenay is a wine from the region of Mont-sur-Rolle of Vaud.
This wine generally goes well with
The Assemblage de Nobles Cépage Rouges of the Winery Montbenay is in the top 0 of wines of Mont-sur-Rolle.

Details and technical informations about Winery Montbenay's Assemblage de Nobles Cépage Rouges.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.

Informations about the Winery Montbenay

The winery offers 23 different wines.
Its wines get an average rating of 4.1.
It is in the top 25 of the best estates in the region
It is located in Mont-sur-Rolle in the region of Vaud
Find the Winery Montbenay on Facebook

The Winery Montbenay is one of of the world's great estates. It offers 17 wines for sale in the of Mont-sur-Rolle to come and discover on site or to buy online.

Top wine Vaud
In the top 30000 of of Switzerland wines
In the top 150 of of Mont-sur-Rolle wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Mont-sur-Rolle

Millennium-old AOC of La Côte in Vaud on the shores of Lake Geneva (~250 ha across 3 communes): signature Chasselas as ruling white (70%) — ample and well-structured profile, fruity and mineral with linden, honey, citrus and white flowers, touch of lemon and fresh minerality, signature velvety finesse reflecting terroir. Rocky subsoils, clays, molasses and Rhône glacial alluvions. Warm lake winds, mild protected climate, ample structure and full palate.


The wine region of Vaud

World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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