Château de ChâtagneréazMont Sur Rolle 1er Cru
White wine
This wine generally goes well with
The Mont Sur Rolle 1er Cru of the Château de Châtagneréaz is in the top 20 of wines of Mont-sur-Rolle.
Details and technical informations about Château de Châtagneréaz's Mont Sur Rolle 1er Cru.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Mont Sur Rolle 1er Cru from Château de Châtagneréaz are 0
Informations about the Château de Châtagneréaz
The Château de Châtagneréaz is one of of the world's greatest estates. It offers 6 wines for sale in the of Mont-sur-Rolle to come and discover on site or to buy online.
The wine region of Mont-sur-Rolle
The wine region of Mont-sur-Rolle is located in the region of La Côte of Vaud of Switzerland. Wineries and vineyards like the Domaine de Maison Blanche or the Domaine Les Merveilles produce mainly wines white, red and pink. The most planted grape varieties in the region of Mont-sur-Rolle are Chasselas, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mont-sur-Rolle often reveals types of flavors of citrus, red fruit or tropical fruit and sometimes also flavors of floral, honey or spices.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
