Winery MaurerFodor Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Fodor Riesling of the Winery Maurer is in the top 20 of wines of Subotica-Horgos.
Wine flavors and olphactive analysis
On the nose the Fodor Riesling of Winery Maurer in the region of Vojvodina often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Fodor Riesling
Pairings that work perfectly with Fodor Riesling
Original food and wine pairings with Fodor Riesling
The Fodor Riesling of Winery Maurer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of veal saltimbocca, salmon pizza or traditional tagine (morocco).
Details and technical informations about Winery Maurer's Fodor Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Fodor Riesling from Winery Maurer are 2017, 0, 2016
Informations about the Winery Maurer
The Winery Maurer is one of of the world's great estates. It offers 55 wines for sale in the of Subotica-Horgos to come and discover on site or to buy online.
The wine region of Subotica-Horgos
The wine region of Subotica-Horgos is located in the region of Vojvodina of Serbia. Wineries and vineyards like the Domaine Maurer or the Domaine Maurer produce mainly wines white, red and pink. The most planted grape varieties in the region of Subotica-Horgos are Kadarka, Riesling and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Subotica-Horgos often reveals types of flavors of oak, citrus fruit or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Vojvodina
The wine region of Vojvodina of Serbia. Wineries and vineyards like the Domaine Navip produce mainly wines red. The most planted grape varieties in the region of Vojvodina are Merlot, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Vojvodina, producing 1 different wines in conventional, organic and biodynamic agriculture.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
