
Winery The Collective PresentsSzerémi Mézes Fehér
This wine generally goes well with
The Szerémi Mézes Fehér of the Winery The Collective Presents is in the top 40 of wines of Subotica-Horgos.

Wine flavors and olphactive analysis
On the nose the Szerémi Mézes Fehér of Winery The Collective Presents in the region of Vojvodina often reveals types of flavors of oak.
Details and technical informations about Winery The Collective Presents's Szerémi Mézes Fehér.
Discover the grape variety: Malvasia Nera
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.
Last vintages of this wine
The best vintages of Szerémi Mézes Fehér from Winery The Collective Presents are 0, 2015, 2013
Informations about the Winery The Collective Presents
The Winery The Collective Presents is one of of the world's greatest estates. It offers 7 wines for sale in the of Subotica-Horgos to come and discover on site or to buy online.
The wine region of Subotica-Horgos
Serbian wine region at the extreme north of the country in Vojvodina (Hungarian border), Pannonian plain on draining sandy soils, continental climate, Hungarian influence. Riesling is the signature white — dry and taut with citrus, white peach, white flowers and a sandy mineral touch, saline finish. Indigenous Kadarka as a light, fruity red (cherry, raspberry, paprika, fine tannins). Cabernet Sauvignon and Chardonnay as complements.
The wine region of Vojvodina
Vast northern Serbian region on the Pannonian plain, dominated by Fruška Gora overlooking the Danube, sandy soils, temperate continental climate. Predominantly white production — Grašac (Welschriesling) as the signature white: light and refreshing with delicate citrus, white flowers and a floral touch, balanced acidity. Chardonnay, Sauvignon and Pinot Blanc as complements. Merlot, native Probus and Bordeaux blends as modern reds.
The word of the wine: Perlant
Said of a slightly effervescent wine.













