
Winery The Collective PresentsSzerémi Mézes Fehér
This wine generally goes well with
The Szerémi Mézes Fehér of the Winery The Collective Presents is in the top 40 of wines of Subotica-Horgos.

Wine flavors and olphactive analysis
On the nose the Szerémi Mézes Fehér of Winery The Collective Presents in the region of Vojvodina often reveals types of flavors of oak.
Details and technical informations about Winery The Collective Presents's Szerémi Mézes Fehér.
Discover the grape variety: Fer
Structured, colourful reds with a deep purple robe, firm, tight tannins and an ample palate with preserved acidity. Signature aromas of black fruits (blackcurrant, blackberry), red pepper, spice and herbal notes. Age-worthy profile. Star of great Aveyron reds (Marcillac), Gaillac reds (Braucol) and Béarnais reds (Pinenc), expressing the schist terroirs of south-west France. A native French black grape (synonym Fer Servadou), pillar of the south-west.
Last vintages of this wine
The best vintages of Szerémi Mézes Fehér from Winery The Collective Presents are 0, 2015, 2013
Informations about the Winery The Collective Presents
The Winery The Collective Presents is one of of the world's greatest estates. It offers 7 wines for sale in the of Subotica-Horgos to come and discover on site or to buy online.
The wine region of Subotica-Horgos
Serbian wine region at the extreme north of the country in Vojvodina (Hungarian border), Pannonian plain on draining sandy soils, continental climate, Hungarian influence. Riesling is the signature white — dry and taut with citrus, white peach, white flowers and a sandy mineral touch, saline finish. Indigenous Kadarka as a light, fruity red (cherry, raspberry, paprika, fine tannins). Cabernet Sauvignon and Chardonnay as complements.
The wine region of Vojvodina
Vast northern Serbian region on the Pannonian plain, dominated by Fruška Gora overlooking the Danube, sandy soils, temperate continental climate. Predominantly white production — Grašac (Welschriesling) as the signature white: light and refreshing with delicate citrus, white flowers and a floral touch, balanced acidity. Chardonnay, Sauvignon and Pinot Blanc as complements. Merlot, native Probus and Bordeaux blends as modern reds.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.













