The Winery Mau Feitio of Douro of Duriense

Winery Mau Feitio - Branco
The winery offers 2 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 971 of the estates of Duriense.
It is located in Douro in the region of Duriense

The Winery Mau Feitio is one of the best wineries to follow in Douro.. It offers 2 wines for sale in of Douro to come and discover on site or to buy online.

Top Winery Mau Feitio wines

Looking for the best Winery Mau Feitio wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mau Feitio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mau Feitio wines with technical and enological descriptions.

The top white wines of Winery Mau Feitio

Food and wine pairings with a white wine of Winery Mau Feitio

How Winery Mau Feitio wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chipirons / squids with tomato (basque country), pastels (senegalese stuffed fritters) or sole fillets with butter.

Organoleptic analysis of white wines of Winery Mau Feitio

In the mouth the white wine of Winery Mau Feitio. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Mau Feitio

  • 2015With an average score of 4.10/5
  • 2011With an average score of 4.10/5
  • 2009With an average score of 3.60/5
  • 2008With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Mau Feitio.

  • Rabigato
  • Viosinho

Discovering the wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .

The top red wines of Winery Mau Feitio

Food and wine pairings with a red wine of Winery Mau Feitio

How Winery Mau Feitio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chicken, beef and lamb couscous (morocco), tuna lasagna or greek-style shepherd's pie.

Organoleptic analysis of red wines of Winery Mau Feitio

In the mouth the red wine of Winery Mau Feitio. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mau Feitio

  • 2012With an average score of 4.00/5
  • 2011With an average score of 3.80/5
  • 2009With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Mau Feitio.

  • Tinta Cão
  • Touriga Nacional
  • Tinta Roriz
  • Touriga Francesa

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Mau Feitio and wines from the region

Port producer proposes new classification for ‘young harvest’ releases

Albino Jorge Sousa, owner of Port estate Quinta da Boeira, said his proposal for a new classification called ‘Full Body-Young Harvest’ Ports would inject cashflow earlier for Port producers. Jorge Sousa urged the Port sector to ‘wake up’ to meet what he said was growing demand for younger Ports from wine buyers and importers over the past two years. His proposal comes amid wider efforts to help reinvigorate the Port category. This year, Portugal’s Port and Douro Wine Institute, the I ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Nomad winemaker: Why I make wine in Spain

When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...

The word of the wine: Magnum

Bottle with a capacity of 1.5 litres.

Discover other regions and appellation of Duriense