
Winery MatteiVerdicchio dei Castelli di Jesi Biologico
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Verdicchio dei Castelli di Jesi Biologico from the Winery Mattei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio dei Castelli di Jesi Biologico of Winery Mattei in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Verdicchio dei Castelli di Jesi Biologico
Pairings that work perfectly with Verdicchio dei Castelli di Jesi Biologico
Original food and wine pairings with Verdicchio dei Castelli di Jesi Biologico
The Verdicchio dei Castelli di Jesi Biologico of Winery Mattei matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne with salmon, goat cheese and spinach, zucchini quiche or tomato tartar.
Details and technical informations about Winery Mattei's Verdicchio dei Castelli di Jesi Biologico.
Discover the grape variety: Muscat rouge à petits grains
Very aromatic pale whites and rosés with a pale salmon colour, an ample palate with moderate acidity, and intense signature muscat aromas of rose, citrus (lemon, mandarin) and floral notes. Also as natural sweet wines and liquoreux. Grown in Alsace, the Rhône Valley and Languedoc; excels in dry wines, VDN and blends with Muscat blanc. Pink-berried mutation of Muscat à petits grains.
Last vintages of this wine
The best vintages of Verdicchio dei Castelli di Jesi Biologico from Winery Mattei are 0
Informations about the Winery Mattei
The Winery Mattei is one of of the world's greatest estates. It offers 18 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
Marche DOC in central-east around Jesi (Riserva DOCG since 2010), one of Italy's great whites. Signature native Verdicchio (min. 85%): dry structured whites with signature notes of bitter almond, citrus, green apple, fennel, white flowers and a saline mineral touch, taut palate and fine aging potential (10+ years). Style both fresh young and complex at maturity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.














