Winery Matasci Il Martin Pescatore
This wine is a blend of 2 varietals which are the Chasselas and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Il Martin Pescatore
Pairings that work perfectly with Il Martin Pescatore
Original food and wine pairings with Il Martin Pescatore
The Il Martin Pescatore of Winery Matasci matches generally quite well with dishes of beef or game (deer, venison) such as recipes of dombrés and pig tails or wild boar ragout with kriek.
Details and technical informations about Winery Matasci's Il Martin Pescatore.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Matasci
The Winery Matasci is one of of the world's great estates. It offers 25 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland">Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
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The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.