Winery MassiddaArenargiu Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Arenargiu Cannonau di Sardegna from the Winery Massidda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arenargiu Cannonau di Sardegna of Winery Massidda in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with Arenargiu Cannonau di Sardegna
Pairings that work perfectly with Arenargiu Cannonau di Sardegna
Original food and wine pairings with Arenargiu Cannonau di Sardegna
The Arenargiu Cannonau di Sardegna of Winery Massidda matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tenderloin wellington, pasta with walnuts and treviso red salad or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Massidda's Arenargiu Cannonau di Sardegna.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Last vintages of this wine
The best vintages of Arenargiu Cannonau di Sardegna from Winery Massidda are 0
Informations about the Winery Massidda
The Winery Massidda is one of of the world's greatest estates. It offers 8 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
