Winery Massidda - Drucci Isola dei Nuraghi

Winery MassiddaDrucci Isola dei Nuraghi

The Drucci Isola dei Nuraghi of Winery Massidda is a wine from the region of Isola dei Nuraghi of Sardinia.
This wine generally goes well with
The Drucci Isola dei Nuraghi of the Winery Massidda is in the top 0 of wines of Isola dei Nuraghi.

Details and technical informations about Winery Massidda's Drucci Isola dei Nuraghi.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sumoll

Light and elegant reds with a clear ruby robe, smooth tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (garrigue), spices and mineral notes. An airy profile to drink young or with short cellaring. Preserved for its heritage value, it produces artisanal Catalan cuvées from Penedès and Tarragona. Native Spanish black grape from Catalonia, nearly extinct then recently rediscovered.

Informations about the Winery Massidda

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Isola dei Nuraghi in the region of Sardinia

The Winery Massidda is one of of the world's greatest estates. It offers 8 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.

Top wine Sardinia
In the top 150000 of of Italy wines
In the top 2500 of of Isola dei Nuraghi wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Isola dei Nuraghi

Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).


The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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