Winery Masseria Coste di BrentaElisio Pecorino Abruzzo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Elisio Pecorino Abruzzo from the Winery Masseria Coste di Brenta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elisio Pecorino Abruzzo of Winery Masseria Coste di Brenta in the region of Abruzzes is a powerful.
Food and wine pairings with Elisio Pecorino Abruzzo
Pairings that work perfectly with Elisio Pecorino Abruzzo
Original food and wine pairings with Elisio Pecorino Abruzzo
The Elisio Pecorino Abruzzo of Winery Masseria Coste di Brenta matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood and mushroom quiche, zucchini and goat cheese quiche or ktipiti (greece).
Details and technical informations about Winery Masseria Coste di Brenta's Elisio Pecorino Abruzzo.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Elisio Pecorino Abruzzo from Winery Masseria Coste di Brenta are 2013
Informations about the Winery Masseria Coste di Brenta
The Winery Masseria Coste di Brenta is one of of the world's greatest estates. It offers 23 wines for sale in the of Abruzzes to come and discover on site or to buy online.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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The word of the wine: Doucillon
See bourboulenc.