Winery Masseria CardilloBaruch
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or lamb.
The Baruch of the Winery Masseria Cardillo is in the top 5 of wines of Basilicate.
Taste structure of the Baruch from the Winery Masseria Cardillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baruch of Winery Masseria Cardillo in the region of Basilicate is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Baruch of Winery Masseria Cardillo in the region of Basilicate often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Baruch
Pairings that work perfectly with Baruch
Original food and wine pairings with Baruch
The Baruch of Winery Masseria Cardillo matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pasta with chicken or saddle of lamb stuffed with chicken breast and basil.
Details and technical informations about Winery Masseria Cardillo's Baruch.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Baruch from Winery Masseria Cardillo are 2016, 2015, 2014, 2012
Informations about the Winery Masseria Cardillo
The Winery Masseria Cardillo is one of of the world's greatest estates. It offers 9 wines for sale in the of Basilicate to come and discover on site or to buy online.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
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The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.