Winery Masseria AltemuraÀpulo Fiano
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Àpulo Fiano from the Winery Masseria Altemura
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Àpulo Fiano of Winery Masseria Altemura in the region of Pouilles is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Àpulo Fiano of Winery Masseria Altemura in the region of Pouilles often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Àpulo Fiano
Pairings that work perfectly with Àpulo Fiano
Original food and wine pairings with Àpulo Fiano
The Àpulo Fiano of Winery Masseria Altemura matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chinese fondue, quiche without pastry, courgette and blue cheese or bruschetta with mozzarella.
Details and technical informations about Winery Masseria Altemura's Àpulo Fiano.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Last vintages of this wine
The best vintages of Àpulo Fiano from Winery Masseria Altemura are 2019
Informations about the Winery Masseria Altemura
The Winery Masseria Altemura is one of of the world's great estates. It offers 15 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
The word of the wine: Picpoul
See piquepoul.