
Winery Mas St-JeanPays D'Oc
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pays D'Oc
Pairings that work perfectly with Pays D'Oc
Original food and wine pairings with Pays D'Oc
The Pays D'Oc of Winery Mas St-Jean matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, traditional lamb couscous (from algeria) or veal axoa (basque country).
Details and technical informations about Winery Mas St-Jean's Pays D'Oc.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pays D'Oc from Winery Mas St-Jean are 0
Informations about the Winery Mas St-Jean
The Winery Mas St-Jean is one of of the world's greatest estates. It offers 5 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.













