The Winery Mas Paumarhel of Minervois of Languedoc-Roussillon

Winery Mas Paumarhel
The winery offers 8 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 160 of the estates of Languedoc-Roussillon.
It is located in Minervois in the region of Languedoc-Roussillon

The Winery Mas Paumarhel is one of the best wineries to follow in Minervois.. It offers 8 wines for sale in of Minervois to come and discover on site or to buy online.

Top Winery Mas Paumarhel wines

Looking for the best Winery Mas Paumarhel wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Paumarhel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Paumarhel wines with technical and enological descriptions.

The top red wines of Winery Mas Paumarhel

Food and wine pairings with a red wine of Winery Mas Paumarhel

How Winery Mas Paumarhel wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, pasta with 4 cheese sauce or sauté of doe stroganoff.

Organoleptic analysis of red wines of Winery Mas Paumarhel

In the mouth the red wine of Winery Mas Paumarhel. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mas Paumarhel

  • 2014With an average score of 4.10/5
  • 2016With an average score of 3.64/5
  • 2012With an average score of 3.60/5
  • 0With an average score of 3.57/5
  • 2013With an average score of 3.50/5
  • 2011With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Mas Paumarhel.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Carignan
  • Cabernet Sauvignon

Discovering the wine region of Minervois

Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.

Also fresh rosés and minority whites. 4,400 ha of limestone, schist and sandstone soils.

The top white wines of Winery Mas Paumarhel

Food and wine pairings with a white wine of Winery Mas Paumarhel

How Winery Mas Paumarhel wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with asparagus and chicken, broccoli and blue cheese quiche without pastry or pastilla with chicken (moroccan pie with brick sheets).

Organoleptic analysis of white wines of Winery Mas Paumarhel

In the mouth the white wine of Winery Mas Paumarhel. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Mas Paumarhel

  • 0With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Mas Paumarhel.

  • Roussanne
  • Grenache Blanc
  • Vermentino

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.

Discover other wineries and winemakers neighboring the Winery Mas Paumarhel

Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Paumarhel.

Discover the grape variety: Carignan

Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.