
Winery Mas LastaMouton Blanc de Noir
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Mouton Blanc de Noir
Pairings that work perfectly with Mouton Blanc de Noir
Original food and wine pairings with Mouton Blanc de Noir
The Mouton Blanc de Noir of Winery Mas Lasta matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of mackerel in white wine, shrimp and chorizo risotto or chicken with green olives.
Details and technical informations about Winery Mas Lasta's Mouton Blanc de Noir.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Mouton Blanc de Noir from Winery Mas Lasta are 2018
Informations about the Winery Mas Lasta
The Winery Mas Lasta is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.












