
Winery Mas JaneilLes Hauts de Janeil Syrah - Grenache
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Hauts de Janeil Syrah - Grenache from the Winery Mas Janeil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts de Janeil Syrah - Grenache of Winery Mas Janeil in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Hauts de Janeil Syrah - Grenache of Winery Mas Janeil in the region of Pays d'Oc often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of strawberries, plum or pepper.
Food and wine pairings with Les Hauts de Janeil Syrah - Grenache
Pairings that work perfectly with Les Hauts de Janeil Syrah - Grenache
Original food and wine pairings with Les Hauts de Janeil Syrah - Grenache
The Les Hauts de Janeil Syrah - Grenache of Winery Mas Janeil matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, chinese soy and chicken noodles (wok style) or veal tagine with artichokes and lemons.
Details and technical informations about Winery Mas Janeil's Les Hauts de Janeil Syrah - Grenache.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Hauts de Janeil Syrah - Grenache from Winery Mas Janeil are 2017, 2018, 2010, 2013 and 2016.
Informations about the Winery Mas Janeil
The Winery Mas Janeil is one of of the world's greatest estates. It offers 31 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.














